Sunday, December 19, 2010


The Christmas Season  is rolling around yet again. Christmas in India and when it comes to Food has a lot of diversified recipes and also the Traditional meals, be it the Puddings, Roasts of Turkey,Chicken or Duck with rich demi glazed sauces, Crunchy salads Rich Plum Cakes, marzipan's, speciality Cookies and the list goes endless. Undoubtedly This is the Biggest Festival Season on Earth .This is the time to eat Turkey and lately in Indian recipes  of this bird has caught up well in Form of Biryani and Masala gravy's, other Indian goodies like Rose Cookies and Kal Kal are made in a few houses only I guess just because these two recipes need a lot of skill, patience and time consuming.
My recipes under label CHRISTMAS and archive December 2008 received good appreciation and listed with Petitchef  and also posted on a few Sites my Thanks to them and here I have a few recipes that I have tried and WOW.. it did come out well